Our best selling FLEUR DE SEL chocolate bar is made using our award winning two ingredient Belize dark chocolate; just cacao sweetened with Brazilian cane sugar. We add a sprinkling of hand-harvested Fleur de Sel sea salt from Bitterman Salt Co. for a subtle and delicate finish. This bar is a classic that all chocolate lovers will adore!
Origin: Maya Mountain Coop
• Made in United States
• Ingredients: Organic cacao, organic cane sugar, sea salt